Love Hugo's at Hyatt Hotel
Nice Environment
Candle Light dinner
Bread Basket
The chef likes to cook in front of customer
Caesar Salad
Shrimp Cocktail
Caution!! It's Hot!!
Our Side Dishes
Risotto . Mashed Potato . Creamy Spinach . Sautee Mushroom
Rib Eye
Port Wine
Orange Pancake with Vanilla Ice-Cream
Complimentary Dessert "Chocolate Bourbon"
Vanilla Ice-Cream wrapped in crispy chocolate